

a new era for Fine food
Inside our naturally lit rustic space, we craft an inventive menu rich in flavor and rooted in 100 years of local culinary history. Join us for a fine dining experience that is soft, relaxed, and nourishing.
MENU
4:00pm - 10:00pm
menu items are subject to change
SMALL PLATES
$18
CAESAR SALAD
gem lettuce, caesar dressing, house made croutons, shaved parmesan
$18
$18
SPRING SALAD
spring greens, herb dressing, sunflower seeds
$18
$10
GARLIC EPI BAGUETTE
herb de provence, poppy seeds, chive butter
$10
$22
BEEF BELLY
strawberry, soubise, fennel
$22
$17
CONFIT TRUMPET MUSHROOMS
eggplant puree, almonds, fresno chili
$17
$25
STEAK TARTARE
pickled peppers, capers, grilled bread
$25
$25
SHRIMP COCKTAIL
cocktail sauce, lemon, bread crumbs
$25
MAINS
$35
WHITEFISH ALMONDINE
almonds, haricot vert, beurre blanc
$35
$36
FJORD TROUT
brassicas, brown rice, blood orange
$36
$25
ANCIENT GRAIN BOWL
quinoa, farro, wood roasted root vegetables, mushroom-kelp vinaigrette, tofu puree
$25
$30
SPRING SPAGHETTI
spinach, goat cheese, herbs de provence
$30
$30
GARDEN GNOCCHI
peas, pancetta, leeks
$30
$37
DUCK LEG
bbq baked beans, bacon, harissa
$37
$52
BEEF TENDERLOIN
spring root veggies, horseradish, sherry jus
$52
FOR THE TABLE
limited availability
$340
32oz STONEFALL FARMS WAGYU BONE IN RIBEYE
pommes aligot and caramelized brussel sprouts
$340
$90
FRIED CHICKEN
local chicken, honey butter biscuits, seasonal ferments, pickles
$90
WOODFIRED PIZZA
$22
MARGHERITA
bianco di napoli tomatoes, mozzarella, parmesan, basil
$22
$24
PEPPERONI
bianco di napoli tomatoes, pepperoni, mozzarella, parmesan
$24
$24
MUSHROOM
fontina fondue, rosemary, maple
$24
$23
DX CHEESE PIZZA
bianco di napoli tomatoes, grande mozzarella, fior di latte, caciocavallo, parmigiano-reggiano, oregano
$23
$23
PEA-ZZA
sweet peas, caciocavallo, herbs and blooms
$23
$24
SAUSAGE
soppressata, dates, caciocavallo
$24
May 1st - 4th • 9:00am - 3:00pm
Menu items are subject to change
TO START
$18
CAESAR SALAD
gem lettuce, caesar dressing, house made croutons, shaved parmesan
$18
$18
SPRING SALAD
spring greens, herb dressing, sunflower seeds
$18
$25
SHRIMP COCKTAIL
cocktail sauce, lemon, breadcrumbs
$25
$25
STEAK TARTARE
pickled peppers, capers, grilled bread
$25
$17
POLENTA FRIES
hot honey, pecorino
$17
MAINS
$15
COCONUT CHIA PUDDING
strawberry jam, coconut granola, fresh berries
$15
$20
ROASTED VEGETABLE QUICHE
mixed greens salad
$20
$25
DIXBORO BREAKFAST
two eggs, choice of meat, field greens, multigrain toast
$25
$20
EGGPLANT SANDWICH
marinara, basil, provolone
$20
$20
EGG SANDWICH
over-easy egg, turkey sausage, cheese, roasted tomato, house-made english muffin, mixed greens salad
$20
$30
THE DIXBORO BURGER
olive-fed MI Wagyu, American cheese, dijon, sesame seed potato roll, hand-cut fries
$30
$35
PETITE FILET AU POIVRE
crispy redskin potatoes, broccolini, peppercorn sauce
$35
$30
CHICKEN PAILLARD
pommes aligot, broccolini, charred lemon
$30
$30
WAGYU BOLOGNESE
olive-fed MI wagyu, oregano breadcrumbs, pecorino
$30
$25
ANCIENT GRAIN BOWL
quinoa, roasted vegetables, kelp vinaigrette
$25
$23
BABKA FRENCH TOAST
fresh raspberries, maple syrup
$23
SIDES
$13
BORO BACON
maple glazed, cracked black pepper
$13
$13
CRISPY REDSKIN POTATOES
gruyere, parsley, mornay
$13
$12
TURKEY SAUSAGE
sage, garlic, calabrian chili
$12
$13
FRUIT
sour honey
$13
WOODFIRED PIZZA
$22
MARGHERITA
bianco di napoli tomatoes, mozzarella, parmesan, basil
$22
$24
PEPPERONI
bianco di napoli tomatoes, pepperoni, mozzarella, parmesan
$24
$24
MUSHROOM
fontina fondue, rosemary, maple
$24
$23
DX CHEESE PIZZA
bianco di napoli tomatoes, grande mozzarella, fior di latte, caciocavallo, parmigiano-reggiano, oregano
$23
$23
PEA-ZZA
sweet peas, caciocavallo, herbs and blooms
$23
$24
SAUSAGE
soppressata, dates, caciocavallo
$24
DESSERT
$16
DIXBORO CHOCOLATE CAKE
70% chocolate coffee cremeux, coffee mascarpone frosting, candied cocoa nibs
$16
$16
BASQUE STYLE CHEESECAKE
vanilla chantilly with fresh berries
$16
$16
PISTACHIO TIRAMISU
Pistachio cashew cream layered with a coffee soaked almond sponge cake, topped with a coffee tofu “mascarpone style” cream and dusted with cocoa powder (V/GF)
$16
DESSERT WINE
$13
/
$52
SAROCCO MOSCATO D'ASTI
Asti, IT 2022
$13
/
$52
$25
BADIA A COLTIBUONO VIN SANTO
Tuscany, IT 2014
$25
$12
RÉCCUA RUBY PORT
Douro, PORT NV
$12
$20
FERREIRA ‘DONA ANTONIA’ 10 YR TAWNY PORT
Douro, PORT NV
$20
$15
CHÂTEAU D’ORIGNAC PINEAU DES CHARENTES
Bordeaux, FR NV
$15
$12
CÉSAR FLORIDO ‘CRUZ DEL MAR’ OLOROSO SHERRY
Jerez, ES NV
$12
$17
ROYAL TOKAJI ‘LATE HARVEST’
Tokaji, HU 2018
$17
$30
TERRASSOUS VIN DOUX NATURAL
Rivesaltes, FR 2000
$30
COCKTAILS & SPRITZ
$22
ECHOES IN GLASS
Rowan’s Creek Bourbon, Pasubio Amaro, Cherrybark-vanilla bitters
$22
$17
COLD PRESS
dr. bird rum, strawberry and white balsamic shrub, angostura bitters
$17
$18
RASPBERRY JEWEL
long road raspberry, aperol, lychee, prosecco
$18
$18
SOFT LANDING
petoskey stone gin, hibiscus, maraschino, lime
$18
$18
BELLE OF THE BALL
vanilla infused hawthorne vodka, blueberry, lavender, violet, club soda
$18
$17
MORNING DEW
preserved lemon infused american harvest vodka, white vermouth, elderflower, mint
$17
$18
CONTROLLED BURN
se busca mezcal, exotico blanco, chareau, thatcher’s cucumber, ancho verde, lime
$18
$17
HIGHBALL
toki japanese whiskey, seltzer
$17
$38
ACOSTA SAZERAC
acosta anejo, peychaud's, angostura, demerara, absinthe rinse lemon, orange
$38
SPIRIT FREE
$10
NAMARI SPRITZ
non-alcoholic brut, amaro
$10
$10
GINGER SOUR
cold press ginger, lemon
$10
$10
FRENCH 00
dhos n/a gin, lemon, simple, n/a brut
$10
BEER & CIDER
MOTHFIRE TIMES KOLSCH
ann arbor, michigan | 16oz | 5.5%12
MOTHFIRE LOLO HAZY IPA
ann arbor, michigan | 16oz | 6.5% 13
MOTHFIRE COVE WEST COAST IPA
ann arbor, michigan | 16oz | 6% 13
BELL‘S OBERON
comstock, michigan | 12oz | 5.8% 8
PERONI ITALIAN LAGER
italy | 12oz | 5.1% 7
BLØM DRY CIDER
ann arbor, mi | 12oz | 6.4% 9
BLØM PERRY SAISON CIDER
ann arbor, mi | 12oz | 6.8% 9
SPARKLING
$15
/
$60
LEFT FOOT CHARLEY 'CRÉMANT OF MICHIGAN'
Old Mission Peninsula, Michigan 2023
$15
/
$60
$16
/
$64
TIRRIDDIS 'HOUSE' BRUT ROSÉ
Columbia Valley, Washington
$16
/
$64
$25
/
$100
J.M. GOBILLARD 'TRADITION' BRUT
Champagne, France
$25
/
$100
WHITE
$15
/
$60
BOS 'ALL THAT IS GOLD' RIESLING
Old Mission Peninsula, Michigan 2023
$15
/
$60
$17
/
$68
DREAMCÔTE SAUVIGNON BLANC
Happy Canyon of Santa Barbara, California 2023
$17
/
$68
$15
/
$60
CHÉREAU CARRÉ 'COMTE LELOUP' MELON DE BOURGOGNE
Muscadet Sèvre-et-Maine, France 2018
$15
/
$60
$14
/
$56
ANNE AMIE VINEYARDS MÜLLER-THURGAU
Willamette Valley, Oregon 2023
$14
/
$56
$19
/
$76
FLÂNEUR CHARDONNAY
Willamette Valley, Oregon 2023
$19
/
$76
ROSÉ AND ORANGE
$15
/
$60
FAMILLE COULON GRENACHE ROSÉ
Rhône Valley, France 2024
$15
/
$60
$14
/
$56
BREAKING BREAD 'MARMALADE' ORANGE WINE
North Coast, California 2024
$14
/
$56
RED
$18
/
$72
VINCENT PINOT NOIR
Willamette Valley, Oregon 2023
$18
/
$72
$17
/
$68
LIOCO 'INDICA' CARIGNAN BLEND
Mendocino, California 2023
$17
/
$68
$15
/
$60
KRASNO CABERNET FRANC BLEND
Goriŝka Brda, SI 2021
$15
/
$60
$15
/
$60
ANDREW MURRAY 'TOUS LES JOURS' SYRAH
Santa Ynez Valley, California 2022
$15
/
$60
$25
/
$100
ROBERT BIALE 'BLACK CHICKEN' ZINFANDEL
Napa Valley, California 2022
$25
/
$100
$23
/
$92
CHAPPELLET 'MOUNTAIN CUVÉE' CABERNET SAUVIGNON BLEND
Napa Valley, California 2023
$23
/
$92
$40
/
$160
FREEMARK ABBEY CABERNET SAUVIGNON (CORAVIN)
Napa Valley, California 2021
$40
/
$160




